Asuka

OPEN HOURS:
LUNCH
Fri. & Sat. & Sun.
11:00AM - 2:30PM

DINNER
Sunday-Thursday
4:00PM - 9:30PM
Friday&Saturday
4:00PM - 10:30PM

· Menu　>

Kitchen Entree Top

All Entree w. Soup,Salad & Rice
1.Tempura Seafood or vegetable lightly battered & fried to perfection
Chicken &vegs.	13.00
Assorted Vegs.	10.00
Shrimp & Vegs.	15.00
Assorted Seafood & Veg.	16.50
White fish ,Scallops,shrimp,crab.
2.Teriyaki
Chicken	10.00
Beef	12.00
Shrimp	13.00
Salmon	13.00
3.Bento Box 6 pcs.Califomia roll,3 pcs. fried gyoza,japanese pickle,shrimp & veg. tempuraserved w. rice & choice of one of the following teriyaki selections.
Tofu	14.00
Chicken	16.00
Beef	17.00
Shrimp	18.00
Shrimp & Scallops	18.00
Salmon	18.00
4.Ishiyaki(for 2) Sliced sirloin shrimp & salmon w. variety of veg.cook on the hot rock.	28.00
5.Honey Glazed Chicken A special imperial dish from asuka lightly breaded boneless chunk of chicken sauteed in our chef's honey sauce sprinkled w. roasted sesame seeds & decorated w. fresh broccoli.	7.00
6.Sizzling Seafood Treasure A very tasty dish. combination of shrimp, scallop & imitation crabmeat stirfried w. fresh veg. in our special ginger garlic sauce, served on a hot platter.	14.00

TEL:(615)302-0388